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Combine the ingredients, stir vigorously and place into a shallow mixing bowl. Add the chopped strawberries and then add the cooled water. Stir gently through and swirl. Let sit for 40-45 minutes or until frozen. Serve immediately or while first is hot proof if you want.
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Notes, In a large bowl, whisk together the chopped strawberries and the orange orange juice until chilled, 25 minutes. Shake into prepared large bowl and stir in the sifted remaining ingredients, stirring to combine. Nutrition Information Yield: 12 servings (50g) Calories: 293 Total Fat: 15g Saturated Fat: 8g Cholesterol: 7mg Sodium: 120mg Total Carbohydrates: 20g Dietary Fiber: 5g Sugars: 0g Protein: 3g * Nutrition Facts Simple Strawberry Cream Sauce Amount Per Serving Calories 293 Calories from Fat 71 % Daily Value* Total Fat 19g 32% Saturated Fat 14g 9% Cholesterol 15mg 2% Sodium 9mg 8% Potassium 3.0mg 2% Total Carbohydrates 11g 4% Dietary Fiber 1.6g 3% Sugars 4g Protein 5g 2% Vitamin A and C 27.
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5% Calcium 6.9% Iron 5.4% * Percent Daily Values are based on a 2000 calorie diet. You can get: Easy Strawberry Cream Sauce Gorgonzola Juice (with chocolate milk) = 5% Daily Value Cordially, this recipe
